Think - Say - Do We are 6 Sentidos
Philosophy
According to its characteristics, a piece can be touched, smelled, observed, heard and even tasted. The artisan work is an extension of himself, thus an unique personality. We invite you to enjoy it as if it were alive, as if it were talking to you.
6 Sentidos was born as an artisan initiative, nevertheless on time we discovered that in order to strengthen artisan market, it is possible to add up products such as mezcal, coffee, chocolate and others, as long as they keep their philosophy. Our goal is to reach out for new markets through fair negotiations, while creating working networks.
Our aim is to impulse producer’s brands.
The team behind the project
Samuel Morales
In love with rural life, and a continuous dreamer of fair and alternative worlds. Writer and amateur photographer, just for the objetive of sharing his thoughts on the world we live in. More about him at andaryego.com
Sixth Sense: Social sensitivity, combined with business strategies and management experience.
Héctor Vázquez
Mezcal has been his passion for the last 20 years. Today, his main concern is respect for traditional producers, in a highly capitalistic world.
Sixth Sense: his skills to recognize the quality of a good mezcal, one that is socially, environmentally and culturally responsible. Hector is our mezcal curator at 6 Sentidos.